Spinach with peppers and onions
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 27.5
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 65.0 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 1.0 g
- Protein: 1.5 g
View full nutritional breakdown of Spinach with peppers and onions calories by ingredient
Introduction
Cooked spinach with peppers and onions Cooked spinach with peppers and onionsNumber of Servings: 2
Ingredients
-
Frozen cut leaf spinach
3 peppers and onions blend
Directions
cook until tender
Serving Size: 2 servings
Serving Size: 2 servings