Coleslaw made with low fat Mayo

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 97.7
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 162.7 mg
  • Total Carbs: 27.6 g
  • Dietary Fiber: 2.5 g
  • Protein: 1.4 g

View full nutritional breakdown of Coleslaw made with low fat Mayo calories by ingredient



Number of Servings: 4

Ingredients

    4 Cups shredded cabbage
    1/2 cup shredded carrots
    1/4 cup Hellmans low fat Mayo
    1/4 cup Brown Sugar
    1/4 cup apple Cider vinegar

Directions

Mix all ingredients together. Put in refigerator for atleast 30 minutes before serving.

Serving Size: Makes 4, 1.25 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user GOODEGIRL2004.