Mock French Toast
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 676.7
- Total Fat: 63.1 g
- Cholesterol: 536.2 mg
- Sodium: 496.0 mg
- Total Carbs: 11.8 g
- Dietary Fiber: 2.5 g
- Protein: 21.7 g
View full nutritional breakdown of Mock French Toast calories by ingredient
Introduction
A fluffy, low-carb alternative for french toast lovers. A fluffy, low-carb alternative for french toast lovers.Number of Servings: 1
Ingredients
-
2 large eggs
4 oz. low-fat cream cheese
2 tsp. Splenda (add more or less to taste)
2 tsp. cinnamon (add more or less to taste)
1 tbsp. unsalted butter
4 tbsp. light whipped cream
Directions
Mix eggs, softened cream cheese, Splenda & cinnamon in a blender on high for two minutes or until smooth.
Melt butter in a small, skillet.
Pour half of egg mixture into skillet.
Flip when edges start to bubble.
Cook for two minutes or when french toast is firm.
Pour remaining egg mixture into skillet & repeat cooking instruction.
Serve with whipped cream.
Serving Size: Makes 2 faux french toast slices
Number of Servings: 1
Recipe submitted by SparkPeople user SAVVYGIRL88.
Melt butter in a small, skillet.
Pour half of egg mixture into skillet.
Flip when edges start to bubble.
Cook for two minutes or when french toast is firm.
Pour remaining egg mixture into skillet & repeat cooking instruction.
Serve with whipped cream.
Serving Size: Makes 2 faux french toast slices
Number of Servings: 1
Recipe submitted by SparkPeople user SAVVYGIRL88.