Whole Wheat Tuna Noodle Casserole
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 286.5
- Total Fat: 5.1 g
- Cholesterol: 26.0 mg
- Sodium: 554.6 mg
- Total Carbs: 40.5 g
- Dietary Fiber: 4.5 g
- Protein: 18.5 g
View full nutritional breakdown of Whole Wheat Tuna Noodle Casserole calories by ingredient
Number of Servings: 8
Ingredients
-
2 cans Low Fat Cream of Mushroom Soup
2 Cans Tuna in Water
1 Cup 2% Milk
1/2 Cup Shredded Cheddar Cheese
1 box Whole Wheat Pasta
Directions
Cook Pasta. Mix everything together and bake at 350 for 45 minutes. Makes 8 1 cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user CHRISABBYLIZ.
Number of Servings: 8
Recipe submitted by SparkPeople user CHRISABBYLIZ.