Chili - beans, mac and turkey!

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 115.5
  • Total Fat: 2.7 g
  • Cholesterol: 24.0 mg
  • Sodium: 378.5 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 2.8 g
  • Protein: 9.9 g

View full nutritional breakdown of Chili - beans, mac and turkey! calories by ingredient


Introduction

Great on those cold days. Chili with ground turkey, macaroni and beans. 1 pot meal! Great on those cold days. Chili with ground turkey, macaroni and beans. 1 pot meal!
Number of Servings: 10

Ingredients

    12. oz ground turkey
    32 oz can tomato juice
    1 1/2 cup whole wheat elbow macaroni
    1/3 cup onion, diced
    1 can red kidney beans, rinsed
    1/2 tbsp chili powder

Directions

brown meat with onions, salt and pepper to taste. I also add a clove of garlic towards the end. There should be no fat in pan if used ground turkey breast.

Add in remaining ingredients, simmer until macaroni is cooks. May need to add additional water.

Serving Size: 10 - 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user APRILISLIVING.