Lemon Lush

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 148.5
  • Total Fat: 7.1 g
  • Cholesterol: 7.5 mg
  • Sodium: 111.1 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 3.4 g

View full nutritional breakdown of Lemon Lush calories by ingredient



Number of Servings: 20

Ingredients

    8 oz Cream Cheese
    1 cup All purpose flour
    Pudding - 2 small lemon instant puddingpkgs
    1 large cool whip
    chopped walnuts 1/4 cup
    3 cups milk
    1 stick butter
    1/2 tsp. vanilla
    1 cup powdered sugar

Directions

Mix butter, flour, nuts, and put in 9x13 pan. Bake @ 350 for 20 min.
Mix cream cheese vanilla, powdered sugar and 1 cup cool whip and pour over crust.
Prepare pudding mix with milk and pour over cream cheese.
Top with cool whip free, sprinkle nuts, and refrigerate 9x13 pan

Serving Size: Makes 18 2 inch pieces