Garlic-mustard vinegarette

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,485.4
  • Total Fat: 162.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 961.0 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.4 g

View full nutritional breakdown of Garlic-mustard vinegarette calories by ingredient


Introduction

Delicious, fresh, sugar and carb-free salad dressing
 Delicious, fresh, sugar and carb-free salad dressing
Number of Servings: 1

Ingredients

    Garlic, 2 clove
    Grey Poupon Dijon Mustard, 8 tsp
    Olive Oil, 0.5 cup
    Sesame Oil, .25 cup
    Rice Vinegar, 8 tbsp
    Sea salt, large pinch
    8 Pepercorns

Tips

Refrigerate to save


Directions

Place olive oil, mustard, and garlic in a magic bullet blender or small food processor. Blend until creamy and thick. Then add in the remaining ingredients and blend until peppercorns and salt crystals are ground.

Serving Size: ~15

Number of Servings: 1

Recipe submitted by SparkPeople user KO11KO.