Cranberry Oatmeal Bread

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4.5 of 5 (2)

Nutritional Info

Servings Per Recipe: 9
Amount Per Serving
Calories: 120.0

Total Fat: 2.2 g
Cholesterol: 22.0 mg
Sodium: 365.8 mg
Total Carbs: 25.2 g
Dietary Fiber: 2.9 g
Protein: 4.5 g

View full nutritional breakdown of Cranberry Oatmeal Bread calories by ingredient

Minutes to Prepare: 15

Minutes to Cook: 25

Number of Servings: 9

Ingredients

1 C Old Fashioned Quaker Oatmeal

1 C Whole Wheat Flour)

1/4 C Splenda,)

1/2 tsp Salt

4 tsp Baking Powder

1 Egg,

1 C Milk, 1%

3 Tbs Applesauce, unsweetened

1 Tbs Canola Oil

1/3 C Ocean Spray, Craisins Original Sweetened Dried Cranberries

Tips

This is similar to corn bread - it's very good with a little honey.

Directions

Preheat oven to 350 degrees. Combine all the dry ingredients in a large bowl. In another bowl mix the wet ingredients. Stir the wet into the dry, mixing just to combine. Pour into a greased 8" square pan.
Bake for 20 to 25 minutes until lightly browned and when a toothpick inserted in the middle comes out clean.

Serving Size: Cut into 9 pieces

Number of Servings: 9

Recipe submitted by SparkPeople user GERI0917.