Cheesy Potato Sausage Soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 421.4
  • Total Fat: 25.5 g
  • Cholesterol: 51.6 mg
  • Sodium: 1,783.2 mg
  • Total Carbs: 32.7 g
  • Dietary Fiber: 2.6 g
  • Protein: 13.9 g

View full nutritional breakdown of Cheesy Potato Sausage Soup calories by ingredient



Number of Servings: 8

Ingredients

    Hashed Browns (hash browned potatoes), 3.75 cup
    Chicken Broth, 44 fl oz.
    Mushrooms, fresh, 2 cup, pieces or slices
    *Aldi Chef's Cupboard Cream of Chicken Soup (1 Can=10.5oz/298g)
    *Philadelphia Santa Fe Cooking Cream (10oz pkg.)*Johnsonville All Natural Ground Mild Italian Sausage, 12 oz.

Directions

Dump everything but the cooking cream in crockpot...even the raw sausage!
Do not add water to the soup at all.
Cook for six-8 hours on low.
Right before eating, mix in cooking cream.

Serving Size: makes 8 large servings

Number of Servings: 8

Recipe submitted by SparkPeople user TAMSTER0111.