Easy and Quick Mexican Rice!

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 112.1
  • Total Fat: 2.6 g
  • Cholesterol: 1.3 mg
  • Sodium: 946.7 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 7.1 g

View full nutritional breakdown of Easy and Quick Mexican Rice! calories by ingredient


Introduction

Full of Flavor, Full of Fiesta!! Full of Flavor, Full of Fiesta!!
Number of Servings: 4

Ingredients

    1cup long grain white rice
    1 tsp olive oil
    1 clove of garlic, minced
    1 tbsp white onion, finely chopped
    2 cups chicken broth
    1/2 cup tomato sauce

Directions

Heat oil over medium heat in a medium saucepan.
Add garlic and onion and cook for 3 minutes until softened.
Add rice and stir frequently until rice is an opaque color (about 5minutes)
Add chicken broth and tomato sauce
Bring to boil
Reduce heat to simmer and cover saucepan.
Simmer 15 minutes or until rice is cooked through and all liquid is absorbed.
Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user PEACHES1978.