Zucchini lasagna

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 466.3
  • Total Fat: 25.4 g
  • Cholesterol: 144.7 mg
  • Sodium: 601.8 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 1.9 g
  • Protein: 46.6 g

View full nutritional breakdown of Zucchini lasagna calories by ingredient



Number of Servings: 6

Ingredients

    1 lb lean ground beef
    3 cloves garlic
    1/2 onion
    Salt and pepper
    28oz crushed tomatoes
    2 table spoons fresh basil
    3 med zucchini sliced 1/8 in thick
    15 oz part skim ricotta
    16 oz mozzarella part skim cheese
    1/4 c parm cheese
    1 lg egg

Directions

In sauce pan brown beef and season

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user DOLLYCZ.