basic Chili

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 300.0
  • Total Fat: 5.1 g
  • Cholesterol: 32.5 mg
  • Sodium: 1,160.0 mg
  • Total Carbs: 45.7 g
  • Dietary Fiber: 10.4 g
  • Protein: 23.5 g

View full nutritional breakdown of basic Chili calories by ingredient


Introduction

easy good chili easy good chili
Number of Servings: 8

Ingredients

    brown meat, onion and 1/2 bell pepper
    drain black beans, rinse and add
    add chili beans
    add tomato soup and diced tomato and remaining green pepper and simmer for 30 minutes

    we also use 5 cloves of garlic diced, 3 tbsp. of chili powder, 1 tsp smoked paprika and salt and pepper to taste.

Tips

we also use 5 cloves of garlic diced, 3 tbsp. of chili powder, 1 tsp smoked paprika and salt and pepper to taste.


Directions

brown meat, onion and 1/2 bell pepper
drain black beans, rinse and add
add chili beans
add tomato soup and diced tomato and remaining green pepper and simmer for 30 minutes



Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user KATIEPADGETT.