Low Fat Impossibly Easy Cheeseburger Pie


4.2 of 5 (28)
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 211.2
  • Total Fat: 10.7 g
  • Cholesterol: 113.2 mg
  • Sodium: 399.3 mg
  • Total Carbs: 9.3 g
  • Dietary Fiber: 0.5 g
  • Protein: 20.1 g

View full nutritional breakdown of Low Fat Impossibly Easy Cheeseburger Pie calories by ingredient
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Number of Servings: 8


    1 package of ground turkey (1.25 lbs)
    1 cup shredded cheese
    1 cup skim milk
    1 onion, chopped
    1/2 cup heart healthy Bisquick
    1/2 tsp salt
    1 tomato, sliced
    2 tsp parmesan cheese
    2 eggs


1. Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray.
2. In 10-inch skillet, cook ground turkey and onion over medium heat 8 to 10 minutes, stirring occasionally, until meat is cooked through; drain. Stir in salt. Spread in pie plate. Sprinkle with shredded cheese.
3. In small bowl, stir bisquick, eggs, and milk with fork or wire whisk until blended. Pour into pie plate.
4. Place sliced tomatoes on top and sprinkle with parmesan cheese
5. Bake about 25 minutes or until knife inserted in center comes out clean.
High Altitude (3500-6500 ft): Bake 30 to 35 minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user SONICKRISTIN.


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Member Ratings For This Recipe

  • One of my all time favorites - 5/28/14

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  • Amazing recipe and a real crowd pleaser! - 12/11/12

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  • I almost hurt myself trying to eat more of this than I should have! This was so tasty! You would never know it was lowfat and high in protein! I am making it again because it only lasted a few days. I took it to lunch and ate it for dinner everyday until it was gone!! :) - 10/16/12

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  • Everyone liked this and I didn't tell them it was a lower calorie version. - 9/29/12

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  • This is a great recipe. It was easy for our 12-year-old to help make (she loves to cook) and she really liked it. We will make it again! YUM! Throw some salsa on top if you find it a little bland. Everything is better with salsa! - 10/15/11

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  • I made this for dinner last night and it was awesome...I used boca meat instead of ground turkey and added chopped green peppers along with the onion. I will definitely make this again! Both my daughter and I enjoyed every bite! - 10/13/11

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  • Have a question. I am guessing that the Bisquick is not baked in advance ? May seem like a silly question- but want to be sure. - 9/6/11

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  • I make this recipe a bit different. we just use bisquits on top and we don't add in any milk. We try to use ground turkey, but if we don't have it we will use ground chuck. - 8/8/11

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  • very good! - 7/10/11

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  • Really liked, added more cheese, basil, and taco seasoning. - 6/5/11

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  • It was a big hit with my family tonight. Will be adding this to my recipe book. - 3/2/11

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  • Super easy. Added clove garlic, taco seasoning, but still thought needed a little more flavor- perhaps will stir in ketchup next time; also cut cheese down to 1/2 cup; subbed almond milk for skim & southwestern egg beaters for eggs. Prolonged oven time for crispier crust, also. Overall, good! - 2/27/11

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  • Serious comfort food. I added an extra tomato. (My daughter doesn't believe that I could eat that and lose weight-- it's that good.) - 6/7/10

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  • I made this recipe for dinner tonight. It was very good. My family and I enjoyed it. - 3/4/10

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  • Hubby loved it! Will try again. - 1/26/10

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  • i made this and added 1 tbsp of chopped garlic. it was very good. whole family enjoyed it. will make again. a friend makes it and uses the turkey sausage to occasionally spice it up. will have to try that. - 2/12/09

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  • I made this tonight. I used 2% sharp cheddar. We also put a little mustard on the side. It was great! - 10/3/08

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  • This is a great recipie--added mushrooms & peppers and make if for our lunches. Tastes great even our grandson thought it tasted like cheeseburgers. Will make it quite often. - 9/23/08

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  • I really enjoyed this. I sprinkled the tomatoes with basil and sprayed them with olive oil spray. A little italian kick. Loved it. I will be making this again. - 9/8/08

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  • Did not care for this receipe. Too dry, not much flavor. - 8/5/08

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  • I liked this a lot but I did add some spices to it just because I really don't like to use salt. My husband really enjoyed this as well - 7/8/08

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  • I liked this dish but it needed more spices. I have to jazz it up when I make it again. - 6/5/08

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  • Loved it! Very easy. My hubby ate 3 servings! - 5/21/08

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  • I loved it, wonderful. - 5/20/08

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