Spicy Chipotle Chili

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4.7 of 5 (3)

Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 199.6

Total Fat: 3.9 g
Cholesterol: 30.0 mg
Sodium: 519.3 mg
Total Carbs: 21.9 g
Dietary Fiber: 7.6 g
Protein: 22.7 g

View full nutritional breakdown of Spicy Chipotle Chili calories by ingredient

Introduction

This is very spicy.... you will need lots of water in your cup and pobably some ice when you eat it. You know what they say about spicy foods though, they speed your metabolism up so I figured this chili will sweat the fat away!! This is very spicy.... you will need lots of water in your cup and pobably some ice when you eat it. You know what they say about spicy foods though, they speed your metabolism up so I figured this chili will sweat the fat away!!

Number of Servings: 6

Ingredients

1 lb. Ground Turkey Breast, Extra Lean

1 14 oz Can Diced Tomatoes - No Salt Added

2 8 oz. Cans Tomato Sauce - No Salt Added

1 14 oz. Can Black Beans

1 Can Hot Rotel Dice Tomatoes & Chiles

1 Medium Onion, diced

1 Tbsp Olive Oil

3 Tbsp Chili Powder

2 Tbsp Chipotle Powder

1/2 tsp Cayenne Pepper

1 tsp Cumin, Ground

Salt to taste

Directions

In large sauce pan, heat olive oil and onions for a few minutes, add ground turkey and cook until meat is no longer pink.

Add the remaining ingredients and cook until boiling.

Turn heat on low and simmer for three hours.

Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user SNAVELA1.