Cornbread homemade - aunt jemima recipe
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 225.0
- Total Fat: 8.1 g
- Cholesterol: 23.9 mg
- Sodium: 545.9 mg
- Total Carbs: 34.9 g
- Dietary Fiber: 1.2 g
- Protein: 4.9 g
View full nutritional breakdown of Cornbread homemade - aunt jemima recipe calories by ingredient
Number of Servings: 8
Ingredients
-
*Aunt Jemima Corn Meal Raw, 1 cup (remove)
*Flour, white, 1 cup (remove)
Milk, nonfat (skim milk), 1 cup (remove)
Egg, fresh, whole, raw, 1 large (remove)
Granulated Sugar, 12 tsp (remove)
Baking Powder, 4 tsp (remove)
*MORTON Sea Salt, Fine Salt, 1 tsp (remove)
*(C) Coconut oil, 4 tbsp (remove)
Directions
Serving Size: 8 pie size slices
Number of Servings: 8
Recipe submitted by SparkPeople user FLAWLEZZ.