TUNA SALAD WITH FETA & RELISH

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 272.5
  • Total Fat: 12.8 g
  • Cholesterol: 66.4 mg
  • Sodium: 873.5 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 28.3 g

View full nutritional breakdown of TUNA SALAD WITH FETA & RELISH calories by ingredient



Number of Servings: 2

Ingredients

    7 OZ CAN OF KIRKLAND TUNA
    4 TSPS. MAYONAISE LOW FAT OLIVE OIL BLEND
    2 TBLS. SWEET RELISH
    1 OZ FETA CHEESE

Tips

TOAST A SLICE OF BREAD AND PLACE A SLICE OF CHEESE ON TOP OF TUNA BROIL UNTIL CHHES IS MELTED FOR A TUNA MELT SANDWICH.


Directions

COMBINE INGREDIENTS AND YOUR DONE

Serving Size: MAKES 2 -8 OZ PORTIONS

Number of Servings: 2

Recipe submitted by SparkPeople user BIGEV65.