salsa eggs

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 232.7
  • Total Fat: 17.4 g
  • Cholesterol: 434.7 mg
  • Sodium: 417.4 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 14.1 g

View full nutritional breakdown of salsa eggs calories by ingredient



Number of Servings: 1

Ingredients

    2 large eggs
    1 tbsp salsa
    1 tbsp sour cream

Directions

cook eggs then add salsa and sour cream. makes enough for 1. very easy to make!!

Number of Servings: 1

Recipe submitted by SparkPeople user SWARD7286.