Broccoli rape & pasta

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 201.3
  • Total Fat: 17.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 107.6 mg
  • Total Carbs: 3.7 g
  • Dietary Fiber: 2.1 g
  • Protein: 3.6 g

View full nutritional breakdown of Broccoli rape & pasta calories by ingredient



Number of Servings: 8

Ingredients

    Bunch of Broccoli Rape
    1 clove garlic crushed
    pinch of red pepper
    5-6 tbsp of earth balance spread
    6 tbsp of olive oil
    1 lb of pasta
    salt & pepper to taste

Tips

Serve with bread


Directions

Fill a 5 quart pot of water with water and bring it to a boil.

Saute broccoli rape with garlic & oil. Season it with salt, pepper, and a dash of red pepper. add approx 6 tbsp of earth balance spread or any lactose free spread.

Once the water comes to a boil add a lb of penne or any pasta you prefer and cook according to box directions. Reserve a mug filled with starchy water before draining.

Once it is cooked drain it thoroughly . Combine both the broccoli rape and pasta along with the starchy water to create a sauce



Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user DINASOUP.