Crock Pot Creamy Chicken Tortilla Soup
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 316.4
- Total Fat: 4.1 g
- Cholesterol: 39.9 mg
- Sodium: 726.5 mg
- Total Carbs: 47.2 g
- Dietary Fiber: 12.3 g
- Protein: 27.4 g
View full nutritional breakdown of Crock Pot Creamy Chicken Tortilla Soup calories by ingredient
Number of Servings: 6
Ingredients
-
Chicken Thigh, 4 thigh, bone and skin removed (remove)
Chicken stock, home-prepared, 1.4 cup (remove)
Beans, black, 3.4 cup (remove)
*Diced Green Chile Peppers, 4 tbsp (remove)
Pacific Natural Foods Organic Crushed Tomatoes, 6 serving (remove)
Onions, raw, 1 medium (2-1/2" dia) (remove)
Garlic, 3 clove (remove)
*Cumin seed, 1 tbsp (remove)
Chili powder, 2 tsp (remove)
Oregano, ground, 1 tbsp (remove)
Yellow Sweet Corn, Frozen, 1 cup kernels (remove)
Corn Tortillas, 3.5 tortilla, medium (approx 6" dia) (remove)
Chobani 0% Plain Greek Yogurt (8 oz), 0.5 serving (remove)
Salt, 1 tsp (remove)
Directions
Serving Size: Serves 8-10
Number of Servings: 6
Recipe submitted by SparkPeople user BIKINITIME1.