Homemade Strained Honey-Vanilla Greek Yogurt

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 109.2
  • Total Fat: 0.2 g
  • Cholesterol: 5.0 mg
  • Sodium: 107.0 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 9.3 g

View full nutritional breakdown of Homemade Strained Honey-Vanilla Greek Yogurt calories by ingredient


Introduction

Basic recipe for making lightly sweetened, strained (Greek) vanilla yogurt. You can make non-strained and cut the calories in half (and cut the work in half!) but the non-fat flavor will be much more noticeable. Straining thickens the yogurt and make it taste richer, without the fat! Basic recipe for making lightly sweetened, strained (Greek) vanilla yogurt. You can make non-strained and cut the calories in half (and cut the work in half!) but the non-fat flavor will be much more noticeable. Straining thickens the yogurt and make it taste richer, without the fat!
Number of Servings: 16

Ingredients

    I have included a link to my blog with the ingredients.

Tips

http://foodbycarrie.blogspot.com/2014/01/homemade-greek-honey-vanilla-yogurt.html


Directions

Here is a link to my blog with the recipe. It contains many steps and explanations, and was too long to copy here. The nutritional info is correct.

http://foodbycarrie.blogspot.com/2014/01/homemade-greek-honey-vanilla-yogurt.html

Serving Size: Makes 16 servings, 1/2C each

Number of Servings: 16

Recipe submitted by SparkPeople user TAMRACLOVEC.