Porcupines

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 397.0
  • Total Fat: 31.4 g
  • Cholesterol: 68.0 mg
  • Sodium: 294.6 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 0.4 g
  • Protein: 17.4 g

View full nutritional breakdown of Porcupines calories by ingredient



Number of Servings: 5

Ingredients

    Lean ground beef
    Rice A Roni (chicken flavor)
    Olive Oil
    Salt & Pepper

Directions

Combine ground beef with rice a roni, season with salt and pepper. Form small meatballs and sautee in a skillet until browned. Add rice a roni seasoning packet to 2 1/2 cups of water and stir until combined. Pour water mixture over browned meatballs, bring water to a boil, reduce heat to simmer, cover and cook for 25-30 minutes. Uncover and let remaining liquid evaporate until a sauce forms in the pan.

Serving Size: Makes 15-18 meatballs

Number of Servings: 5

Recipe submitted by SparkPeople user CAITLEAN.