modified basic crepes
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 99.5
- Total Fat: 7.2 g
- Cholesterol: 93.0 mg
- Sodium: 47.9 mg
- Total Carbs: 5.1 g
- Dietary Fiber: 0.9 g
- Protein: 4.1 g
View full nutritional breakdown of modified basic crepes calories by ingredient
Introduction
used almond milk instead of milk and coconut oil instead of butter used almond milk instead of milk and coconut oil instead of butterNumber of Servings: 6
Ingredients
-
*eggs
*almond milk
*coconut butter
*whole wheat flour
Directions
Serving Size: 6 7inch crepes
Number of Servings: 6
Recipe submitted by SparkPeople user STARLIGHTDRESS.