Jacket Potatoe with cajun chicken breast

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 479.7
  • Total Fat: 3.6 g
  • Cholesterol: 136.9 mg
  • Sodium: 436.2 mg
  • Total Carbs: 48.1 g
  • Dietary Fiber: 5.8 g
  • Protein: 61.1 g

View full nutritional breakdown of Jacket Potatoe with cajun chicken breast calories by ingredient



Number of Servings: 2

Ingredients

    2 medium sized baking potatoes
    2 medium sized chicken breasts
    cajun spice
    colslaw or baked beans to put on the potatoes

Directions

clean the potatoes, prick all over with a skewer or fork. place in pre-heated oven at 200 degs for an hour or until the skins are crispy.

place the chicken breast on a plate and sprinkle cajun spice on both sides (or marrinade in cajun sauce) then either grill for 15 mins, turning often or as I would do, place on a George Forman grill for 5 mins.

When the potatoes are cooked, they should be soft or fluffy on the inside. Add either baked beans or colslaw on top.

Number of Servings: 2

Recipe submitted by SparkPeople user STEPHCHAPMAN.