Market Day Chix and Veggies - Norton

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 150.0
  • Total Fat: 3.0 g
  • Cholesterol: 60.0 mg
  • Sodium: 780.0 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 17.0 g

View full nutritional breakdown of Market Day Chix and Veggies - Norton calories by ingredient


Introduction

norton's own norton's own
Number of Servings: 1

Ingredients

    Market Day Yukon Gold Potato and Vegetable Blend, 94 gram(s) (remove)
    Chicken Breast - Grilled, Perdue Short Cuts, 0.5 cup (remove)

Directions

cook mix together

Serving Size: Makes one 170g (1.5 cup) serving

Number of Servings: 1

Recipe submitted by SparkPeople user DCNORTON.