Salmon & Parmesan Green Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 338.2
  • Total Fat: 9.9 g
  • Cholesterol: 68.8 mg
  • Sodium: 410.8 mg
  • Total Carbs: 30.4 g
  • Dietary Fiber: 11.5 g
  • Protein: 36.5 g

View full nutritional breakdown of Salmon & Parmesan Green Salad calories by ingredient
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Number of Servings: 1


    3 oz of salmon cubed (I cook my salmon with lemon on top in a 400 degree oven)
    1 cup of shredded lettuce
    5 cooked Brussle sprouts
    1 cup of grean beans
    Half a yellow pepper
    2 spears of fresh broccoli
    3 tbsp of grated parmesan cheese
    1 tbsp of dries rosemary
    1 tbsp balsamic vinegar


Mix ingredients together and enjoy this filling meal!!

Number of Servings: 1

Recipe submitted by SparkPeople user DKATZ85.

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