backstrap stir fry

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 215.7
  • Total Fat: 7.3 g
  • Cholesterol: 50.3 mg
  • Sodium: 222.1 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 3.5 g
  • Protein: 25.5 g

View full nutritional breakdown of backstrap stir fry calories by ingredient



Number of Servings: 6

Ingredients

    bell pepper (2)
    onion
    broccoli (3 cups)
    carrot (1 cup)
    sesame oil
    soy sauce
    ginger
    rice wine vinegar
    cornstarch slurry
    backstrap

Directions

Serving Size: 8