salad

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 41.7
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 54.1 mg
  • Total Carbs: 9.2 g
  • Dietary Fiber: 3.2 g
  • Protein: 2.2 g

View full nutritional breakdown of salad calories by ingredient



Number of Servings: 10

Ingredients

    butter lettuce
    iceburg lettuce
    radishes
    celery
    red cabbage

Directions

cut everything and mix it all together and eat with salad dressing

Serving Size: 10

Number of Servings: 10

Recipe submitted by SparkPeople user GCPUNKER1.