Easy Crock Pot Pepper Steak


4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 192.8
  • Total Fat: 4.6 g
  • Cholesterol: 64.6 mg
  • Sodium: 1,441.5 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 1.5 g
  • Protein: 29.9 g

View full nutritional breakdown of Easy Crock Pot Pepper Steak calories by ingredient



Number of Servings: 4

Ingredients

    1 lb. Beef Round Steak, lean
    3/4 cup green bell pepper strips
    1/2 cup red bell pepper strips
    1/2 cup yellow bell pepper strips
    1/2 cup sliced onion
    1 clove garlic
    6 tbsp soy sauce
    1 tbsp black pepper

Directions

Cut meat, peppers and onions into strips. Sear meat in pan over med. high heat(optional). Press clove of garlic into crock, add all ingredients, cook on low setting for 8-10 hours. Best served over rice.

Yields 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user MOMMEEOFMANY.

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    1 of 1 people found this review helpful
    Delish! I only had green peppers, so that's all I used... this is slurpy up good! Served over brown rice. YUM! - 10/30/09


  • no profile photo


    1 of 1 people found this review helpful
    This was a great recipe. Thanks. - 10/8/08


  • no profile photo

    Very Good
    1 of 1 people found this review helpful
    This was sooooo tasty! What flavor and the meat was very tender. Thanks! - 9/25/08