Sausage soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 280.8
  • Total Fat: 9.6 g
  • Cholesterol: 67.5 mg
  • Sodium: 1,555.8 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 3.9 g
  • Protein: 19.3 g

View full nutritional breakdown of Sausage soup calories by ingredient


Introduction

Turkey sausage, beans, tomatoes, and pasta Turkey sausage, beans, tomatoes, and pasta
Number of Servings: 8

Ingredients

    Turkey sausage
    Canned green beans
    Canned tomatoes
    Quinoa Pasta
    Beef Stock

Tips

Add garlic and/or Italian seasoning to taste.


Directions

Cook sausage separately and cut into small chunks. Heat beans, tomatoes, and beef stock together. Cook quinoa separately. Add all ingredients to stock pot, let simmer for at least an hour.

Serving Size: Makes approx 8 2-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user DILLYCAT.