Creamy Cucumber chicken Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 136.3
  • Total Fat: 6.2 g
  • Cholesterol: 65.6 mg
  • Sodium: 519.8 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 17.1 g

View full nutritional breakdown of Creamy Cucumber chicken Salad calories by ingredient


Introduction

Yields 4 servings
Prep Time 25 minutes Yields 4 servings
Prep Time 25 minutes
Number of Servings: 4

Ingredients

    2 CUPS COOKED, DICED BONELESS CHICKEN MEAT (9 OZ.)
    1/2 CUP Greek CUCUMBER DILL DIP
    1 CUP DICED CELERY
    1 CUP QUARTERED CHERRY TOMATOES
    1/2 CUP CHOPPED SCALLION
    4 LARGE BUTTER LETTUCE LEAVES

Directions

1. IN A BOWL, GENTLY TOSS DICED CHICKEN WITH CUCUMBER DILL DIP UNTIL COATED WELL. STIR IN CELERY, TOMATOES AND SCALLION. COVER AND REFRIGERATE UNTIL READY TO SERVE.
2. TO SERVE, DIVIDE SALAD AMONG 4 LARGE LETTUCE LEAVES, APPROXIMATELY 1 CUP PER SERVING.

Serving Size: 4 Servings

Number of Servings: 4

Recipe submitted by SparkPeople user TRISHALLEN1.