Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 145.9
  • Total Fat: 4.5 g
  • Cholesterol: 35.4 mg
  • Sodium: 550.0 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 20.0 g

View full nutritional breakdown of Tuna Salad calories by ingredient



Number of Servings: 2

Ingredients

    Tuna
    Tomatoes
    Celery
    Capers
    Lemon juice
    Red onion
    Honey mustard
    Cottage cheese
    Mayo
    Parsley

Directions



Serving Size: Makes 2 Servings

Number of Servings: 2

Recipe submitted by SparkPeople user TVGIRLMEG.

TAGS:  Fish | Salad | Fish Salad |