Zucchini Banana Chocolate Chip Muffins
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 155.3
- Total Fat: 3.4 g
- Cholesterol: 0.0 mg
- Sodium: 128.2 mg
- Total Carbs: 29.5 g
- Dietary Fiber: 3.0 g
- Protein: 3.1 g
View full nutritional breakdown of Zucchini Banana Chocolate Chip Muffins calories by ingredient
Number of Servings: 12
Ingredients
Ingredients:
*Bob's Red Mill Whole Wheat Pastry Flour, 1.5 cup (remove)
Honey, .25 cup (remove)
Baking Powder, 1.25 tsp (remove)
Baking Soda, .5 tsp (remove)
Cinnamon, ground, 1.5 tsp (remove)
Banana, fresh, 2 medium (7" to 7-7/8" long) (remove)
*Canola Oil, 1 1tsp (remove)
Egg whites, Naturegg Simply Egg Whites, 1/4 cup = 2 egg whites, 0.25 cup (remove)
Zucchini, 1 cup, mashed (remove)
Applesauce, unsweetened, .12 cup (remove)
OIKOS Greek Yogurt Plain Nonfat, .33 cup (remove)
Salt, 1 dash (remove)
Chocolate, Nestle Real Semi-Sweet Chocolate Chips, 8 tbsp (remove)
Directions
Serving Size: Makes 12 regular sized muffins
Number of Servings: 12
Recipe submitted by SparkPeople user SARAH_GRACE.