pork tater tot casserole
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1,170.8
- Total Fat: 50.1 g
- Cholesterol: 235.0 mg
- Sodium: 4,158.0 mg
- Total Carbs: 62.5 g
- Dietary Fiber: 17.9 g
- Protein: 120.2 g
View full nutritional breakdown of pork tater tot casserole calories by ingredient
Introduction
yummy cheap and even your kids will love this!! yummy cheap and even your kids will love this!!Number of Servings: 1
Ingredients
-
5 boneless pork chops (chopped into 1 inch cubes)
1 bag tater tots
1 bag frozen broccoli florets (diced into small pieces)
1 can chedder cheese soup
1 pack onion soup dry mix
salt to taste
Tips
other vegetables could be substituted or beef could be used in place of pork chops and it is still delicious!
Directions
dice pork chops and cook with onion soup mix until done (you may have to add a touch of water or cooking spray to keep from burning the soup mix to the pan)
drain any liquid from meat and mix cheese soup and broccoli and set mixture aside
spray bottom of 8x8 cooking dish with cooking spray and layer bottom with tater tots
pour meat, cheese, and broccoli mixture on top of tater tots
top with a second layer of tater tots and put a small amount of salt over them
bake at 450 for 20 min or until tater tots on top are nice and golden and you can see the cheese soup bubbling
Serving Size: makes 12 2 inch square servings
Number of Servings: 1
Recipe submitted by SparkPeople user PAGANMOMMA13.
drain any liquid from meat and mix cheese soup and broccoli and set mixture aside
spray bottom of 8x8 cooking dish with cooking spray and layer bottom with tater tots
pour meat, cheese, and broccoli mixture on top of tater tots
top with a second layer of tater tots and put a small amount of salt over them
bake at 450 for 20 min or until tater tots on top are nice and golden and you can see the cheese soup bubbling
Serving Size: makes 12 2 inch square servings
Number of Servings: 1
Recipe submitted by SparkPeople user PAGANMOMMA13.