Slow Cooker Pineapple Pork Roast


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 465.1
  • Total Fat: 10.7 g
  • Cholesterol: 134.3 mg
  • Sodium: 107.2 mg
  • Total Carbs: 44.3 g
  • Dietary Fiber: 3.0 g
  • Protein: 47.4 g

View full nutritional breakdown of Slow Cooker Pineapple Pork Roast calories by ingredient
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Introduction

Tasty season pork roast prepared in slow cooker with pineapple Tasty season pork roast prepared in slow cooker with pineapple
Number of Servings: 4

Ingredients

    1 (2 pound) boneless pork roast
    1.5 teaspoons seasoned salt
    .5 teaspoon ground black pepper
    1 (20 ounce) can pineapple chunks, undrained
    1 cup chopped dried cranberries

Directions

Rub the pork roast on all sides with salt and pepper, and place in a slow cooker. Pour in the pineapple chunks and juice, and sprinkle in the cranberries.
Cover, and cook 7 hours on Low.

Number of Servings: 4

Recipe submitted by SparkPeople user PAULOYD.

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Member Ratings For This Recipe


  •

    Very Good
    1 of 1 people found this review helpful
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    So nice and simple. I didn't add the cranberries, and took out the pineapple and some juice when it was done, and sauteed it in a pan w/ mushrooms and onions for a thicker sause. - 5/31/10

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  •

    Incredible!
    1 of 1 people found this review helpful
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    This is great -- easy, delicious and a bit different. I'll definitely make this again, thanks! - 4/26/10

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  •

    Incredible!
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    I added one sweet potato, one yam, and 1.25 pounds of baby carrots to the crock pot with this recipe. YUM YUM!!! Dinner guests just raved about it Will definitely do this again and again. - 11/6/14

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  •

    Incredible!
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    It's similar to a roast I just made except for the berries that I didn't add. Excellent. - 3/7/11

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  •

    Very Good
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    Easy to make and yummy. - 11/29/10

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