Ga Guts

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 313.9
  • Total Fat: 5.1 g
  • Cholesterol: 27.9 mg
  • Sodium: 1,794.6 mg
  • Total Carbs: 55.8 g
  • Dietary Fiber: 8.0 g
  • Protein: 13.0 g

View full nutritional breakdown of Ga Guts calories by ingredient


Introduction

Great in slow cooker-omit the meat for a vegatarian dinner, served with rustic bread Great in slow cooker-omit the meat for a vegatarian dinner, served with rustic bread
Number of Servings: 8

Ingredients

    Garlic is sliced very thin
    Onion is diced
    Zuchhini is sliced about 1/2" thick
    Motsocilli pasta - cooked

Directions

saute olive oil, garlic,onion:add stewed tomatos,zuchhini, paste, sausage, salt and pepper - simmer 6 hours on stove or in slow cooker for 8 hours. Add cooked pasta 5 min prior to serving

Serving Size: 8-10

Number of Servings: 8

Recipe submitted by SparkPeople user THERBST2.