cheddar mac and ham casserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 249.1
  • Total Fat: 7.5 g
  • Cholesterol: 51.0 mg
  • Sodium: 1,128.5 mg
  • Total Carbs: 22.3 g
  • Dietary Fiber: 1.7 g
  • Protein: 20.3 g

View full nutritional breakdown of cheddar mac and ham casserole calories by ingredient



Number of Servings: 6

Ingredients

    14oz. pkg. Kraft Deluxe Macaroni & Cheese Dinner
    1 cup chopped smoked ham
    1 cup Birdseye frozen peas, thawed & drained
    1/2 cup 1% milk
    1/2 cup shredded mild cheddar cheese

Directions


Heat






























































Heat oven to 400 degrees. Prepare dinner in a largw saucepan as directed on package. Stir in ham, peas & milk. Spoon into 1-1/2 quart baking dish; top with Cheddar. Bake 15 min. or until heated through.







Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user BIGCHICK56.