Loaded Cauliflower
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 125.2
- Total Fat: 9.4 g
- Cholesterol: 27.0 mg
- Sodium: 105.8 mg
- Total Carbs: 7.0 g
- Dietary Fiber: 2.1 g
- Protein: 4.6 g
View full nutritional breakdown of Loaded Cauliflower calories by ingredient
Number of Servings: 10
Ingredients
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1 large head of Cauliflower cut into bite size pieces (approx 6 cups)
6-8 strips of bacon cooked and crumbled (Cooked in oven at 400° for 20 mins)
6 Tbs chopped Chives
1/2 cup Mayonnaise
1/2 cup Sour Cream
2 cups Colby Jack Cheese ( may use cheddar)
Tips
Low carb
Directions
Preheat oven to 425°
In a large pot boil water and cook Cauliflower for 8 - 10 minutes, drain and let cool.
In a large bowl combine sour cream, mayo, 1/2 of crumbled bacon, 3tbs chives, 1 cups of cheese, and cauliflower and mix well... place in baking dish and cover with remaining 1 cup of cheese and rest of bacon crumbles
Bake for 15-20 minutes until cheese is melted. top with remaining 3 Tbs chives and serve.
ENJOY!!!!
Serving Size: 1/10th
Number of Servings: 10
Recipe submitted by SparkPeople user MOBUSCH.
In a large pot boil water and cook Cauliflower for 8 - 10 minutes, drain and let cool.
In a large bowl combine sour cream, mayo, 1/2 of crumbled bacon, 3tbs chives, 1 cups of cheese, and cauliflower and mix well... place in baking dish and cover with remaining 1 cup of cheese and rest of bacon crumbles
Bake for 15-20 minutes until cheese is melted. top with remaining 3 Tbs chives and serve.
ENJOY!!!!
Serving Size: 1/10th
Number of Servings: 10
Recipe submitted by SparkPeople user MOBUSCH.
Member Ratings For This Recipe
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KJBDOIT
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BFLE56
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ALMORTEN
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SHIRLANGEL