Veggie Wrap

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 202.7
  • Total Fat: 10.1 g
  • Cholesterol: 13.0 mg
  • Sodium: 471.2 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 2.0 g
  • Protein: 6.0 g

View full nutritional breakdown of Veggie Wrap calories by ingredient



Number of Servings: 1

Ingredients

    cheese
    tortilla
    mustard
    mayo
    peas
    cucumber
    tomato

Directions

Slice vegetables. Add mustard and mayo to the tortilla and add the vegetables into it and enjoy.

Serving Size: 1 serving