Jho's Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 199.7
  • Total Fat: 1.7 g
  • Cholesterol: 39.9 mg
  • Sodium: 743.4 mg
  • Total Carbs: 18.2 g
  • Dietary Fiber: 2.3 g
  • Protein: 30.8 g

View full nutritional breakdown of Jho's Tuna Salad calories by ingredient



Number of Servings: 6

Ingredients

    tuna

Directions

Cook Pasta according to directions. Rinse under cool water and drain. Chop all veggies. Add to pasta. Add yogurt, splenda, tuna, dill, salt and pepper. Blend and refrigerate at least 2 hours.

Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user JHOHANNA.