Cucumber Sandwich Boats

Cucumber Sandwich Boats
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 153.1
  • Total Fat: 5.2 g
  • Cholesterol: 28.0 mg
  • Sodium: 741.0 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 2.6 g
  • Protein: 13.3 g

View full nutritional breakdown of Cucumber Sandwich Boats calories by ingredient
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Introduction

Fillings - Whatever you want. You can do tuna stuffed; salmon; any luncheon meat and cheese. Up to you. The 'crunch' satisfies enough so I don't need chips. Zero bread. Gluten free! Fillings - Whatever you want. You can do tuna stuffed; salmon; any luncheon meat and cheese. Up to you. The 'crunch' satisfies enough so I don't need chips. Zero bread. Gluten free!
Number of Servings: 1

Ingredients

    cucumber, 8 inches long
    2 slices turkey
    1 slice american cheese
    1 Tbsp Olive Oil Mayo
    1/3 cup Craisins (optional - not incl in nutrient info)

Tips

I use a mayo bottle that you squeeze, so I do one line down the bottom.
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Add Craisins to the boats, like "ants on a log". They make the flavors pop. Craisins knock the totals up:
calories +30 and carbs +33


Directions

Cut the cucumber in half, lengthwise. Scoop out the seeds and pulp (reserve for a salad or something, if you want, or make a small salad with the pulp and cranberries)

Serving Size: 2 boats

Number of Servings: 1

Recipe submitted by SparkPeople user SERENDIPITYFR0G.

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