Greek Salad

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 67.8
  • Total Fat: 4.3 g
  • Cholesterol: 11.1 mg
  • Sodium: 209.7 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.9 g

View full nutritional breakdown of Greek Salad calories by ingredient



Number of Servings: 6

Ingredients

    3 Roma Tomatos
    3 cups Cucumber slices (with peel)
    1/2 cup diced Red Onion
    1/2 cup crumbled Feta Cheese
    2 Tbsp Kraft Calorie Wise Greek with Feta dressing
    Greek Spice Mix

Directions

Dice vegetables and Mix together with all other ingredients.

Serving Size: 6 - 1 Cup Servings

Number of Servings: 6

Recipe submitted by SparkPeople user BELLAHIDDEN.