Pesto
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 189.7
- Total Fat: 17.9 g
- Cholesterol: 7.2 mg
- Sodium: 462.5 mg
- Total Carbs: 3.8 g
- Dietary Fiber: 1.9 g
- Protein: 5.9 g
View full nutritional breakdown of Pesto calories by ingredient
Number of Servings: 4
Ingredients
-
4 cups fresh basil
2 tablespoons pine nuts
3 tablespoons extra virgin olive oil
1/2 teaspoon salt
3 cloves garlic
1/2 cup Parmesan cheese
Directions
Combine ingredients in food processor. Process until finely minced.
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user LAURACV57.
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user LAURACV57.