Tzatziki
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 72.7
- Total Fat: 4.6 g
- Cholesterol: 8.1 mg
- Sodium: 738.8 mg
- Total Carbs: 5.1 g
- Dietary Fiber: 0.2 g
- Protein: 3.1 g
View full nutritional breakdown of Tzatziki calories by ingredient
Number of Servings: 10
Ingredients
-
Yogurt, plain, low fat, 2 cup (8 fl oz) (remove)
Cucumber (peeled), 1 large (8-1/4" long) (remove)
Salt, 1 tbsp (remove)
Sour Cream, .5 cup (remove)
*Star White Wine Vinegar, 3 tsp (remove)
*Lemon Juice, 1 lemon yields (remove)
*Extra Virgin Olive Oil, 1 tbsp (remove)
Garlic, 1.5 tsp (remove)
Dill weed, fresh, 5 sprigs (remove)
Pepper, black, 1 dash (remove)
Directions
Serving Size: 2 oz
Number of Servings: 10
Recipe submitted by SparkPeople user 2PUTTCHUCK.