morning glory muffins

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 170.8
  • Total Fat: 9.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 261.7 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.1 g

View full nutritional breakdown of morning glory muffins calories by ingredient



Number of Servings: 24

Ingredients

    FLOUR
    SUGAR
    BAKING POWDER
    BAKING SODA
    SALT
    CINNAMON
    SHREDDED CARROTS
    SHREDDED ZUCHINI
    RAISINS
    3 EGG WHITES
    CANOLA OIL
    VANILLA

Directions

SHRED CARROTS AND ZUCCHINI. MIX DRY INGREDIENTS TOGETHER. BEAT EGG WHITES, OIL , AND VANILLA. ADD DRY INGREDIENTS TO EGG WHITE MIX, AND ADD IN CARROTS, ZUCCHINI AND RAISINS. FILL MUFFIN PAN 2/3 FULL AND BAKE FOR 20 MINS AT 350 DEGREE OVEN.

Serving Size: 24 muffins