Quiche, chicken sausage, cheese, & broccoli

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 316.7
  • Total Fat: 20.3 g
  • Cholesterol: 173.7 mg
  • Sodium: 928.9 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 0.8 g
  • Protein: 14.0 g

View full nutritional breakdown of Quiche, chicken sausage, cheese, & broccoli calories by ingredient



Number of Servings: 6

Ingredients

    *Pillsbury 9" Refrigerated Pie Crust (entire pie crust), 1 serving
    Egg, fresh, whole, raw, 4 large
    Whole Milk / Vitamin D, 1 cup
    *Aidells Spinach & Feta Sausage 1 link, 2 serving
    Broccoli, frozen, .25 package (10 oz)
    *Colby and Monterey Jack Cheese shredded, 1 cup
    Salt, 1 tsp
    Pepper, black, 1 tsp
    Garlic powder, 1 tsp

Directions

Preheat oven at 375 degrees
lay crust in 9" glass pie plate
layer sausage, broccoli, and cheese in crust
mix other ingredients in a bowl and then pour over the layers
cook for 45 minutes or until the middle is cooked (test with knife)

Serving Size: 1/6 of pie

Number of Servings: 6

Recipe submitted by SparkPeople user QUICKKITTY.