Fried Zucchini

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 160.2
  • Total Fat: 13.1 g
  • Cholesterol: 31.0 mg
  • Sodium: 217.4 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 3.8 g
  • Protein: 4.8 g

View full nutritional breakdown of Fried Zucchini calories by ingredient


Introduction

Delicious, low-carb recipe for using those gigantic zucchini from the garden! Delicious, low-carb recipe for using those gigantic zucchini from the garden!
Number of Servings: 2

Ingredients

    1 huge zucchini
    2 tbsp salted butter
    3 tsp grated Parmesan
    seasonings

Directions

Cut zucchini into thin slices. Melt butter in large nonstick skillet. Season zucchini with your choice of spices (I used McCormick's Salad Supreme). Cook zucchini in butter until just translucent. Put onto plate and top with the cheese.

Serving Size: Makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user MMGAGE1701.