Buffalo Chicken Wrap Lunch

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 298.4
  • Total Fat: 6.4 g
  • Cholesterol: 70.0 mg
  • Sodium: 1,505.4 mg
  • Total Carbs: 26.8 g
  • Dietary Fiber: 3.9 g
  • Protein: 34.5 g

View full nutritional breakdown of Buffalo Chicken Wrap Lunch calories by ingredient


Introduction

Grill 1 thin chicken breast, slice into strips and coat with wing sauce, set aside. Spread Laughing Cow Garlic & Herb cheese wedge on wrap, add lettuce and chicken. Roll up and cut in half, serve with carrot sticks and low fat sour cream or fat free ranch. Grill 1 thin chicken breast, slice into strips and coat with wing sauce, set aside. Spread Laughing Cow Garlic & Herb cheese wedge on wrap, add lettuce and chicken. Roll up and cut in half, serve with carrot sticks and low fat sour cream or fat free ranch.
Number of Servings: 2

Ingredients

    Grilled chicken breast
    Romaine Lettuce
    Buffalo wing sauce
    Laughing cow garlic and herb cheese wedge
    Mission Jalapeno and Cheddar wrap
    Carrot sticks
    Low fat sour cream or ranch dressing

Directions



Serving Size: Makes 2 Half wraps

Number of Servings: 2

Recipe submitted by SparkPeople user THICKINDAMIDDLE.

TAGS:  Poultry |