Melon Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 554.9
  • Total Fat: 8.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 87.6 mg
  • Total Carbs: 126.0 g
  • Dietary Fiber: 7.9 g
  • Protein: 8.2 g

View full nutritional breakdown of Melon Salad calories by ingredient


Introduction

Delicious way to eat melons. Delicious way to eat melons.
Number of Servings: 1

Ingredients

    Cut up 4 cups of watermelon, 1 1/2 cups of honeydew and 1 1/2 cups of cantaloupe. Add to large bowl. (We actually just used half of each melon and it was great). In another bowl, mix 1 tbsp of chopped mint leaves (or about 6 leaves), 2 tbsp of honey and about 1 tsp of coconut oil. Drizzle over the melon mixture.

Directions



Serving Size: Makes 7 1cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user STE1273.