Baked Fried Green Tomatoes

Baked Fried Green Tomatoes
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 109.3
  • Total Fat: 1.8 g
  • Cholesterol: 46.5 mg
  • Sodium: 605.8 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 1.7 g
  • Protein: 4.1 g

View full nutritional breakdown of Baked Fried Green Tomatoes calories by ingredient


Introduction

A simple, baked version of the southern fried favorite! A simple, baked version of the southern fried favorite!
Number of Servings: 1

Ingredients

    Fresh Green Tomatoes
    Egg
    Corn Meal
    Salt and Pepper

Directions

Preheat oven to 450 and line a baking sheet with tin foil for easier clean-up. Slice green tomatoes, salt and pepper to taste. In one bowl, crack and egg, pour about a cup of corn meal into a plate. Dip each slice into the egg wash and then coat with corn meal. Place in a single layer on the baking sheet. Bake for 20 minutes, then flip each tomato and bake for 20-30 more minutes or until slightly browned (depends on the thinkness of your slices). Remove from oven and serve.

Serving Size: 2 tomatoes per person

Number of Servings: 1

Recipe submitted by SparkPeople user PODO82.