PINEAPPLE BREAKFAST PARFAIT

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 180.7
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 42.5 mg
  • Total Carbs: 28.5 g
  • Dietary Fiber: 2.6 g
  • Protein: 14.6 g

View full nutritional breakdown of PINEAPPLE BREAKFAST PARFAIT calories by ingredient



Number of Servings: 8

Ingredients

    2- CUPS OATMEAL(DRY) REGULAR 35.3 OZ CARTON FAGE TOTAL 0% GREEK YOGURT 20 OZ CAN CRUSHED PINEAPPLE IN 100% JUICE (UNDRAINED) 2 TSP. VANILLA EXTRACTED 1/3 CUP OF SPLENDA OR SWEETENER OF CHOICE.

Directions

MIX TOGETHER AND PUT IN 1 CUP SERVING DISHES.

Serving Size: MAKES 8 1-CUP SERVINGS

Number of Servings: 8

Recipe submitted by SparkPeople user JMOSBY.